KIREAJI Blog About Japanese Knives

Dishwasher

Is it okay to wash knives in the dishwasher? Wh...

Discover the critical reasons why washing Japanese knives in the dishwasher is a big no-no. Learn about the risks of blade damage, potential for rusting, and handle damage, and why...

Is it okay to wash knives in the dishwasher? Wh...

Discover the critical reasons why washing Japanese knives in the dishwasher is a big no-no. Learn about the risks of blade damage, potential for rusting, and handle damage, and why...

Sharpening Japanese knife from Sakai City.

The Importance of Flattening Your Whetstone: En...

Discover why flattening your Japanese knife whetstone is crucial for maintaining a proper sharpening surface and improving blade sharpness. Learn the importance of regular flattening, the method, and key points...

The Importance of Flattening Your Whetstone: En...

Discover why flattening your Japanese knife whetstone is crucial for maintaining a proper sharpening surface and improving blade sharpness. Learn the importance of regular flattening, the method, and key points...

Mukimono Japanese knife from Sakai City.

Types and Characteristics of Knives for Cutting...

Explore the world of Japanese knives tailored for vegetable cutting, including the Usuba, Kamausuba, and Mukimono. Discover their unique shapes and functions, from versatile Usuba knives for home cooking to...

Types and Characteristics of Knives for Cutting...

Explore the world of Japanese knives tailored for vegetable cutting, including the Usuba, Kamausuba, and Mukimono. Discover their unique shapes and functions, from versatile Usuba knives for home cooking to...

Japanese knife from Sakai City.

The Global Appeal of Japanese Knives: Exploring...

The global allure of Japanese knives stems from their exceptional quality, artistry, and the profound cultural traditions they represent.

The Global Appeal of Japanese Knives: Exploring...

The global allure of Japanese knives stems from their exceptional quality, artistry, and the profound cultural traditions they represent.

Yanagiba Japanese knife from Sakai City.

Benefits and Usage of Mirror-Polished Knives

Explore the advantages of mirror-finished Japanese knives and learn how to maximize their effectiveness in your kitchen. Discover how these knives enhance sharpness, resist rust, and elevate the visual appeal...

Benefits and Usage of Mirror-Polished Knives

Explore the advantages of mirror-finished Japanese knives and learn how to maximize their effectiveness in your kitchen. Discover how these knives enhance sharpness, resist rust, and elevate the visual appeal...

Sharpening Japanese knife from Sakai City.

Knife Sharpening Techniques and Grit Selection ...

Learn the essentials of sharpening Japanese knives with whetstones, including grit selection and step-by-step instructions. Discover the recommended grit ranges for coarse, medium, and finishing stones, along with practical tips...

Knife Sharpening Techniques and Grit Selection ...

Learn the essentials of sharpening Japanese knives with whetstones, including grit selection and step-by-step instructions. Discover the recommended grit ranges for coarse, medium, and finishing stones, along with practical tips...

KIREAJI's Three Promises to You

  • japanese_knife_made_in_Sakai

    1. High-quality Japanese Knive

    We offer knives crafted by craftsmen from Sakai City.

  • Honbazuke

    2. Genuine Sharpness

    To ensure you experience sharpness, we provide a free Honbazuke by our skilled craftsmen.

  • 3. Lifetime Knife Use

    Every knife comes with a free Saya(Sheath) for durability. We also provide paid after-sales services with Sakai City Japanese knife workshop.