Skip to content
Shipping is free to the United States and Canada.
Shop
Shop
How to Choose a Japanese Knife
All Japanese Knives
Traditional Craftsmen Collection
By Type
By Material
Honyaki
Mirror Polished
Kido Finishing
Mirror Polished Blur Finish
Damascus Steel
Left-Handed Japanese Knives
Natural Whetstones
Know
Know
History of Japanese Knives
Japanese Knife Market
Three Major Knife Regions in Japan
Japanese Knife Structure
Japanese Knife Materials
Yasuki Steel
Parts of a Japanese Knife
The Making of Japanese Knives
Sharpening Knives
Japanese Knife Glossary
Japanese Knife Glossary
A–N
O–Z
Use
Use
Before Using a Japanese Knife
How to Hold a Japanese Knife
Japanese Knife Care
Preventing Rust in Japanese Knives
Cutting Board Care
Whetstone Care
Share
Share
Origins & History
Regions & Craftsmen
Regions & Craftsmen
Regions
Craftsmen
Materials
Materials
General Overview
White Steel Series
Blue Steel Series
Stainless Steels Series
Structure & Features
Structure & Features
Knife Structures
Honyaki
Handles & Ferrules
Crafting Process
Types of Knives
Types of Knives
Traditional Japanese Knives
Modern & Versatile Knives
Blade Finishes
Usage & Care
Usage & Care
Knife Usage & Daily Care
Cutting Boards & Whetstones
Mindset & Philosophy
Japanese Knife Challenge
Japanese Knife Challenge
Vol.1 – Blades of Tradition
Vol.2 – Blades of Mastery
Support
Support
After-Sales Service
Global Delivery from Sakai
Shipping Information
Purchase Guide
FAQ
Contact Us
About Us
About Us
Our Story
About KIREAJI
Shiroyama Knife Workshop
4P Strategy
Our Thoughts on Pricing
Win-Win for All
Responding to Customer Requests
Chefs Using KIREAJI Knife
Chefs Using KIREAJI Knife
Kenshiro Azuma
Osamu Nishida
Blog
KIREAJI Library
Country/region
Canada | CAD $
Search
Australia
AUD $
Bahrain
CAD $
Bangladesh
BDT ৳
Cambodia
KHR ៛
Canada
CAD $
Chile
CAD $
Colombia
CAD $
Côte d’Ivoire
XOF Fr
Ecuador
USD $
Fiji
FJD $
Ghana
CAD $
Hong Kong SAR
HKD $
India
INR ₹
Indonesia
IDR Rp
Jordan
CAD $
Kazakhstan
KZT ₸
Kuwait
CAD $
Lebanon
LBP ل.ل
Malaysia
MYR RM
Mexico
CAD $
Mongolia
MNT ₮
Nepal
NPR Rs.
New Caledonia
XPF Fr
New Zealand
NZD $
Oman
CAD $
Paraguay
PYG ₲
Peru
PEN S/
Qatar
QAR ر.ق
Saudi Arabia
SAR ر.س
Singapore
SGD $
South Korea
KRW ₩
Sri Lanka
LKR ₨
Switzerland
CHF CHF
Thailand
THB ฿
Türkiye
CAD $
Uganda
UGX USh
United Arab Emirates
AED د.إ
United States
USD $
Uruguay
UYU $U
Vietnam
VND ₫
Language
English
English
Français
简体中文
Instagram
Shop
How to Choose a Japanese Knife
All Japanese Knives
Traditional Craftsmen Collection
By Type
By Material
Honyaki
Mirror Polished
Kido Finishing
Mirror Polished Blur Finish
Damascus Steel
Left-Handed Japanese Knives
Natural Whetstones
Know
History of Japanese Knives
Japanese Knife Market
Three Major Knife Regions in Japan
Japanese Knife Structure
Japanese Knife Materials
Yasuki Steel
Parts of a Japanese Knife
The Making of Japanese Knives
Sharpening Knives
Japanese Knife Glossary
A–N
O–Z
Use
Before Using a Japanese Knife
How to Hold a Japanese Knife
Japanese Knife Care
Preventing Rust in Japanese Knives
Cutting Board Care
Whetstone Care
Share
Origins & History
Regions & Craftsmen
Regions
Craftsmen
Materials
General Overview
White Steel Series
Blue Steel Series
Stainless Steels Series
Structure & Features
Knife Structures
Honyaki
Handles & Ferrules
Crafting Process
Types of Knives
Traditional Japanese Knives
Modern & Versatile Knives
Blade Finishes
Usage & Care
Knife Usage & Daily Care
Cutting Boards & Whetstones
Mindset & Philosophy
Japanese Knife Challenge
Vol.1 – Blades of Tradition
Vol.2 – Blades of Mastery
Support
After-Sales Service
Global Delivery from Sakai
Shipping Information
Purchase Guide
FAQ
Contact Us
About Us
Our Story
About KIREAJI
Shiroyama Knife Workshop
4P Strategy
Our Thoughts on Pricing
Win-Win for All
Responding to Customer Requests
Chefs Using KIREAJI Knife
Kenshiro Azuma
Osamu Nishida
Blog
KIREAJI Library
Search
Cart
Item added to your cart
View cart
Check out
Continue shopping
Wiki-KIREAJI
Related websites
KIREAJI: Premium Japanese Knives - Craftsmanship & Tradition from Sakai
About KIREAJI - Premium Japanese Knives Handcrafted in Sakai
Choosing a selection results in a full page refresh.
Opens in a new window.
